martes, 8 de marzo de 2011

Parador de Ronda.Selection Father Menu

Parador de Ronda
Selection Father Menu
Lunch and Dinner 18th and 19th of March 2011

Welcome Appetizer

Almond and Honey Lukewarm Soup with Trout Rôe and Gelé of Sweet Wine
Cod Fish Cannelloni with Tomate Cream and Dill Oil
“Payoyo” Ronda Goat Cheese and Iberian Cured Ham
Fried Crisp Aubergine with Honey from Ronda

Stuffed Puff Pastry with Season Vegetables and Prawns

Roast Iberian Pork Fillet with Green Beans and Raisin Sauce

Strawberry Tart with Ice Cream



Mineral Water
White Wine.- Con Class 2010
(D.O. Rueda)
Red Wine.- Finca Manzanos Crianza 2007
(D.O.Ca. Rioja)

Price for person: 50,00 € VAT INCLUDED

Precio del menú especial para clientes con la tarjeta Amigos de Paradores: 45 Euros.

Parador de Ronda
Plaza de España s/n
Tf: 952 87 75 00